Food & Drink
Dinner Menus
As one of the best Hamptons restaurants, Southampton Social Club offers a wide range of dinner menus. From soups & salad, to appetizers, entrees, side dishes & desserts, we have everything you need to satisfy your cravings. Our dinner menu also includes items such as small bites and hors d’oeuvres for large party guests.
( Available on Sunday, Wednesday & Thursday all night long. Fridays until 7:30 pm )
Starters
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English Cucumber Soup
chilled, greek organic yogurt, fresh dill
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Social Club Salad
mixed baby greens, oven roasted red & yellow baby beets, diced red onion, caramelized pecans, fresh blueberries, chèvre croutons, raspberry champagne vinaigrette
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Summer Salad
baby arugula, crumbled aged feta cheese, fresh papaya & strawberries, toasted panko, blood orange vinaigrette
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Classic Caesar
garden fresh baby romaine, anchovy dressing, brioche crouton, parmesan crisps
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Sesame Encrusted Ahi Tuna
wakame seaweed salad, lotus chips, wasabi caviar, sweet soy reduction
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Jumbo Lump Crab Cake
pan seared rhode island lump crab, dijon aioli & charred lemon
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Shinnecock Oysters on the Half Shell
pomegranate mignonette sauce / balsamic cocktail sauce
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Braised Short Rib Sliders
roasted strawberry barbecue sauce, cole slaw, toasted brioche, gherkins
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Pizzetta
oven roasted tomatoes, fresh mozzarella, basil
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Steamed Prince Edward Island Mussels
saffron, garlic & shallot white wine broth, toasted baguette
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Edamame & Chickpea Hummus
roasted garlic & citrus with kalamata olives, flatbread
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Crispy Zucchini Chips with Garlic Aioli
Entrées
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Caribbean Spiced Mahi-Mahi
sweet potato hash, cucumber relish, passion fruit buerre-blanc
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Lobster Capellini
fresh maine lobster, local corn, grilled artichokes, edamame, lobster bouillon, chives
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Braised Short Ribs
truffled parmesan pommes frites, grilled asparagus, malbec demi-glaze
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Sauteed Wild Salmon
potato latke, roasted asparagus chive crème fraiche
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Cast Iron Seared Filet Mignon
bourguignon butter, roasted peanut potatoes, charred baby carrots, malbec demi-glaze (+$12.00)
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Seared Long Island Duck Breast
sweet potato fries, french beans, dried cherry demi-glaze
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Pan Roasted Organic Free Range Chicken
garden vegetable cous--cous, french beans, crispy carrots, pan au jus
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Charred Vegetable Napoleon
grilled summer squash, zucchini, portabella mushrooms, eggplant, asparagus & tomato, layered and served with organic red quinoa & heirloom tomato reduction
Desserts
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White Chocolate Mousse
fresh berries & lavender infused cream in a chocolate cup
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Junior’s Cheesecake
macerated strawberries, chantilly cream
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Assorted Ciao Bella Sorbets
strawberry, mango & raspberry
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Coconut Crème Brulee
Chef Scott’s twist on a classic
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SSC Homemade Zepoles
powdered sugar
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Haagen Dazs Ice Cream
vanilla, chocolate & rocky road
Soup & Salad
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$15.00
Summer Lobster Bisque
sherry lobster bouillon reduction, touch of cream
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$14.00
English Cucumber Soup
chilled, greek organic yogurt, fresh dill
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$15.00
Social Club Salad
mixed baby greens, oven roasted red & yellow baby beets, diced red onion, caramelized pecans,
fresh blueberries, chèvre croutons, raspberry champagne vinaigrette
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$15.00
Summer Salad
baby arugula, crumbled aged feta cheese, fresh papaya & strawberries, toasted panko, blood orange vinaigrette
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$14.00
Classic Caesar
garden fresh baby romaine, anchovy dressing, brioche crouton, parmesan crisps
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$16.00
Burrata Caprese
local heirloom tomatoes, fresh basil oil & balsamic drizzle
Appetizers
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$18.00
Sesame Encrusted Ahi Tuna
wakame seaweed salad, lotus chips, wasabi caviar, sweet soy reduction
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$17.00
Tequila Lime Grilled Jumbo Shrimp
balsamic cocktail sauce
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$20.00
SSC Lobster Rolls
savory lobster salad, toasted mini-croissants
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$19.00
Jumbo Lump Crab Cake
pan seared rhode island lump crab, dijon aioli & charred lemon
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$18.00
Beef Carpaccio
horseradish mousse, brioche toast points
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$16.00
Shinnecock Oysters on the Half Shell
pomegranate mignonette sauce / balsamic cocktail sauce
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$17.00
Braised Short Rib Sliders
roasted strawberry barbecue sauce, cole slaw, toasted brioche, gherkins
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$16.00
Pizzetta
oven roasted tomatoes, fresh mozzarella, basil
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$17.00
Steamed Prince Edward Island Mussels
saffron, garlic & shallot white wine broth, toasted baguette
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$16.00
Edamame & Chickpea Hummus
roasted garlic & citrus with kalamata olives, flatbread
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$13.00
Crispy Zucchini Chips with Garlic Aioli
Entrées
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$32.00
Caribbean Spiced Mahi-Mahi
sweet potato hash, cucumber relish, passion fruit buerre-blanc
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$34.00
Lobster Capellini
fresh maine lobster, local corn, grilled artichokes, edamame, lobster bouillon, chives
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$38.00
Pan Seared Striped Bass Provencal
roasted local asparagus & organic quinoa
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$30.00
Sauteed Wild Salmon
potato latke, roasted asparagus chive creme fraiche
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$46.00
Cast Iron Seared Filet Mignon
bourguignon butter, roasted peanut potatoes, charred baby carrots, malbec demi-glaze
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$36.00
Seared Long Island Duck Breast
Sweet potato fries, french beans, dried cherry demi-glaze
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$52.00
Double Cut Grilled Veal Chop
truffled parmesan pommes frites, vidal onion confit, asparagus
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$29.00
Pan Roasted Organic Free Range Chicken
garden vegetable cous-cous, french beans, crispy carrots, pan au jus
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$29.00
Charred Vegetable Napoleon
grilled summer squash, zucchini, portabella mushrooms, eg gplant, asparagus & tomato, layered
and served with organic red quinoa & heirloom tomato reduction
Sides
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Sweet Potato Fries or Hand Cut Fries
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Roasted Fingerling Potatoes
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Truffled Parmesan Pommes Frites
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Organic Quinoa
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Garden Vegetable Cous-Cous
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French Beans
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Roasted Asparagus
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Charred Carrots
Desserts
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White Chocolate Mousse
fresh berries & lavender infused cream in a chocolate cup
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Junior’s Cheesecake
macerated strawberries, chantilly cream
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Assorted Ciao Bella Sorbets
strawberry, mango & raspberry
-
Coconut Crème Brulee
Chef Scott’s twist on a classic
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SSC Zepoles
Homemade, chocolate & strawberry sauces
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Haagen Dazs Ice Cream
vanilla, chocolate & rocky road
Southampton Social Club welcomes larger parties of 10 or more guests and utilizes the social aspect of
family style dining to enhance your dining experience. ($75.00 per person)
Chef’s Appetizer Selection (served family style)
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Crispy Zucchini Chips with Garlic Aioli
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Sesame Encrusted Ahi Tuna
wakame seaweed salad, lotus chips, wasabi caviar, sweet soy reduction
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Jumbo Lump Crab Cake
pan seared rhode island lump crab, dijon aioli & charred lemon
-
Braised Short Rib Sliders
roasted strawberry barbecue sauce,cole slaw, toasted brioche, gherkins
-
Edamame & Chickpea Hummus
roasted garlic & citrus with kalamata olives, flatbread
-
Social Club Salad
raspberry champagne vinaigrette, oven roasted red & yellow baby beets, diced red onion, chèvre croutons, carmelized pecans, fresh blueberries & mixed baby greens
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SSC Lobster Rolls
Savory lobster salad, toasted mini croissants
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Tequila Lime Grilled Jumbo Shrimp
balsamic cocktail sauce
-
Burrata Caprese
local heirloom tomatoes, fresh basil oil, balsamic drizzle
-
Steamed Prince Edward Island Mussels
saffron, garlic & shallot white wine broth, toasted baguette
Entrées (served a la carte)
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Lobster Capellini
fresh maine lobster, local corn, grilled artichokes, edamame, lobster bouillon, chives
-
Caribbean Spiced Mahi-Mahi
sweet potato hash, cucumber relish, passion fruit buerre-blanc
-
Sauteed Wild Salmon
potato latke, roasted asparagus, chive crème fraiche
-
Cast Iron Seared Filet Mignon
truffled parmesan pommes frites, english spring peas, malbec demi-glaze
-
Pan Roasted Organic Free Range Chicken
garden vegetable cous-cous, crispy carrots, pan au jus
-
Charred Vegetable Napoleon
grilled summer squash, zucchini, portabella mushrooms, eggplant, asparagus & tomato, layered and served with organic red quinoa & heirloom tomato reduction
Desserts (served family style)
-
White Chocolate Mousse
fresh berries & lavender infused cream in a chocolate cup
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Junior’s Cheesecake
macerated strawberries, chantilly cream
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Homemade Cupcakes
assorted flavors
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SSC Homemade Zepoles
powdered sugar
LITE FARE (11:30 pm – 1 am)
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$18.00
Sesame Encrustd Ahi Tuna
wakame seaweed salad, lotus chips, wasabi caviar, sweet soy reduction
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$17.00
Tequila Lime Grilled Jumbo Shrimp
balsamic cocktail sauce
-
$20.00
SSC Lobster Rolls
savory lobster salad, toasted mini-croissants
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$17.00
Braised Short Rib Sliders
roasted strawberry barbecue sauce, cole slaw, toasted brioche, gherkins
-
$16.00
Pizzetta
oven roasted tomatoes, fresh mozzarella, basil
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$16.00
Edamame & Chickpea Hummus
roasted garlic & citrus with kalamata olives, flatbread
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$13.00
Crispy Zucchini Chips with Garlic Aioli